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Reishi (Ganoderma lucidum) – Pure Medicinal Mushroom

Herbs

Important precautionsAlways use dried, powdered, or extract reishi, never fresh.Do not exceed recommended doses: too much reishi can caus...

€32.99

Weight — 50g

Quantity

Ships from: France

Delivery to: France · France

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Important precautions

  • Always use dried, powdered, or extract reishi, never fresh.

  • Do not exceed recommended doses: too much reishi can cause digestive issues (nausea, diarrhea).

  • Not recommended for pregnant or breastfeeding women, or children.

  • Use caution if you are taking anticoagulants, antihypertensives, or immunosuppressants: seek medical advice.

Product description

The Reishi (Ganoderma lucidum) is an ancient medicinal mushroom, nicknamed the “mushroom of longevity” in traditional Chinese and Japanese medicine. Used for over 2,000 years, it is recognized for its adaptogenic properties, helping the body better resist stress and boost the immune system.

This rare mushroom contains an exceptional richness of β-glucans, triterpenes, vitamins (B5, B9, C, D2), and minerals (calcium, potassium, phosphorus). These active ingredients help support the immune system, improve blood circulation, reduce bad cholesterol (LDL), and protect the cardiovascular system.

Available as whole pieces, our reishi is offered in 50 g, 100 g, or 200 g sizes, for high-quality phytotherapeutic use.


Benefits of Reishi 🌿

✅ Stimulates the immune system and natural defenses.
✅ Helps reduce bad cholesterol and protect the heart.
✅ Promotes blood circulation and regulates blood pressure.
✅ Adaptogen: helps better manage stress and fatigue.
✅ Natural source of vitamins, minerals, and antioxidants.

How to use Reishi

1. As a decoction (the safest traditional method)

  • Cut the dried reishi into pieces (or use pre-sliced pieces).

  • Boil 3 to 5 g of dried mushroom in 1 liter of water.

  • Let simmer over low heat for 30 to 45 minutes.

  • Strain and drink the preparation (bitter taste, you can add honey or ginger).
    👉 Recommended course: 1 cup 1 to 2 times a day, for several weeks.


2. As a powder (more practical)

  • 1 to 2 g of reishi powder per day (about ½ teaspoon).

  • Dilute in hot water, herbal tea, a smoothie, or juice.
    👉 Gradual course: start small (1 g/day), then increase according to tolerance.


3. As an extract (highly concentrated)

  • Available in capsules, tablets, or liquid form.

  • Follow the dosage indicated by the manufacturer (often 300 to 500 mg/day).
    👉 Ideal for regular use without preparation.

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